GION DUCK NOODLES brings a fresh take on Japanese ramen! Born in Kyoto and driven by a passion for exceptional duck ramen and tsukemen, the concept combines bold flavours, quality ingredients, subtle French influences, and a contemporary Japanese vibe to create a distinctive dining experience rooted in omotenashi — Japanese hospitality at its best.
With a focused menu, a strong identity, and a smart business model, GION DUCK NOODLES combines great food with a concept designed to grow. Distinctive, accessible, and made for today’s dining culture, it brings the soul of Kyoto to a new generation of ramen lovers.
Now, GION DUCK NOODLES is ready to take its next step, inviting franchise partners to be part of the journey and bring its unique take on Japanese dining to new markets.





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